Mastro’s Steakhouse opens its first location on the East Coast in Midtown Manhattan on Nov. 12.
It will be the 12th location for the upscale restaurant chain.
Indulgent dishes include a two-foot-tall seafood tower, lobster mashed potatoes, and a signature warm butter cake.
Mastro will be housed in a bi-level space that will take up more than 8,000 square feet. Marble columns, stone bars, and mahogany millwork give the setting a sophisticated style.
“New York City is the center of the universe, and arguably the top culinary destination in the world. It was natural to choose this market, already brimming with high-caliber restaurants, as the next evolution of Mastro’s,” said COO and President Mark Levy.
Mastro’s Steakhouse
1285 Avenue of the Americas
MastrosRestaurants.com
