How to Make Nutella Fairy Bread
Here’s how to make this fun toast in just a few simple steps.1. Toast your bread. Start by toasting your favorite slice of bread.
2. Spread the Nutella magic. Once the toast is ready, generously spread Nutella on one half of the toast.
3. Smear on the Fluff. Follow with a layer of fluffy marshmallow spread (Fluff) on the other half of the toast. (This should be way easier than spreading both the Nutella and Fluff on each side of the bread like you see in the video.)
My Honest Review
Rich Nutella, gooey Fluff, and the perfect pop of sprinkles? I mean, come on!My favorite part is the combination of creamy Nutella with the light, fluffy texture of the marshmallow spread. While traditional fairy toast typically just uses butter and sprinkles, I added Nutella and Fluff to give it a richer, more decadent flavor that feels like a true treat for the season, and it totally delivered.
Tips for Making Nutella Fairy Bread
1. Use a 1-1 ratio of Nutella to Fluff. This way the richness of the Nutella and the lightness of the Fluff can complement each other without one overpowering the other. I got a little carried away with the amount of Fluff and Nutella I added when I first tried this recipe—they started oozing out of the sides once I cut into it.2. Toast your bread till it’s golden-brown. This way the toast is firm enough to hold the Nutella and Fluff without getting soggy.
3. Be extra about the sprinkles! Because sprinkles are the best part. For maximum sprinkles coverage, lightly press the edges of your toast into a plate of sprinkles to ensure that they stick to the Fluff.