This ground pork stir-fry involves no prep (not even chopping onions!), takes just over 10 minutes to come together, and tastes totally delicious.

This dish will be ready before any takeout delivery arrives.

This is a tangy and slightly creamy vinaigrette that will have you reaching for more.

This sweet treat perfectly balances sweet and salty.

Individual slices or a whole lasagna will need to be reheated differently.

Bibingka is often served as a celebratory dessert during Nochebuena.

One small ingredient swap produces the most tender cake.

Dinner can be on the table in 35 minutes and using only a few ingredients.

This recipe will make glühwein like you would get at a German Christmas market.

Charcuterie boards are great but add fried potatoes, and you get something even better.