Strawberry Overnight Oats

Strawberry Overnight Oats
Courtesy of Lauren Allen
Updated:
View the print-ready version of this recipe.
What I love most about Overnight Oats is how nutrient rich and filling they are, plus the ingredients are ones I always have on hand. They say breakfast is the most important meal of the day so it’s nice to get started with something that isn’t just empty carbs. Five minutes invested in the evening and your breakfast is waiting for you when you are ready for it. It’s got great staying power and will keep you satisfied till lunch.

Ingredients for Strawberry Overnight Oats

  • Yogurt—we use strawberry, but plain, Greek, vanilla or a non-dairy yogurt all work great.
  • Milk—we use plain or vanilla almond milk, but any type of milk or soy milk will work.
  • Oats—we use name-brand, old-fashioned, rolled oats.
  • Fresh strawberries & bananas or other seasonal fruit (peaches are particularly yummy when available).
  • Chia seeds (optional)—adds nutrients as well as a thick and creamy texture.
(Courtesy of Lauren Allen)
Courtesy of Lauren Allen

How to make Strawberry Banana Overnight Oats

Combine yogurt and milk.
(Courtesy of Lauren Allen)
Courtesy of Lauren Allen
Stir in oats.
(Courtesy of Lauren Allen)
Courtesy of Lauren Allen
Mix in fruit and chia seeds.
(Courtesy of Lauren Allen)
Courtesy of Lauren Allen
(Courtesy of Lauren Allen)
Courtesy of Lauren Allen
Refrigerate overnight. Top with additional fruit and or honey in the morning, if desired. Grab and enjoy!
(Courtesy of Lauren Allen)
Courtesy of Lauren Allen

Other Things to Try:

  • Add a drizzle of Honey for extra sweetness.
  • Spoonful of Almond Butter for extra protein and healthy fats.
  • Garnish with a sprinkle of granola.
  • Add a pinch of salt to bring out the flavors.
  • Use frozen fruit, it’s always available, won’t go to waste and will thaw by morning.

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Strawberry Overnight Oats

Author: Lauren Allen Servings: 2 Calories: 249 Prep 5 minutes Total 5 minutes
Ingredients
  • ½ cup strawberry yogurt
  • ½ cup vanilla almond milk (or any milk)
  • 3/4 cup old-fashioned rolled oats
  • 1/3 cup fresh strawberries, diced
  • ½ banana, sliced
  • 1-2 Tablespoons chia seeds (optional)
Instructions

Mix yogurt and milk together.

Stir in oats.

Stir in fruit and chia seeds (if using).

Refrigerate overnight.

Top with additional fruit and or honey in the morning, if desired. Enjoy!

Variations
  • Add a drizzle of Honey for extra sweetness.
  • Spoonful of Almond Butter for extra protein and healthy fats.
  • Garnish with a sprinkle of granola.
  • Add a pinch of salt to bring out the flavors.
  • Use frozen fruit, it’s always available, won’t go to waste, and will thaw by morning.
Nutrition

Calories: 249kcal Carbohydrates: 44g Protein: 8g Fat: 5g Cholesterol: 5mg Sodium: 118mg Potassium: 385mg Fiber: 6g Sugar: 15g Vitamin C: 16.7mg Calcium: 195mg Iron: 1.9mg

This article was originally published on tastesbetterfromscratch.com. Follow on Instagram.
Lauren Allen
Lauren Allen
Author
Visit Lauren's food blog TastesBetterFromScratch.com.
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