Homemade Granola

Homemade Granola
Homemade granola also makes a great gift for friends and colleagues. Victoria de la Maza
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There’s no good reason for not making homemade granola all the time—it’s so much better and healthier than the sugar-loaded options from the store.

Apple juice gives this recipe just the right sweetness, and just a touch of honey or maple syrup brings it all together into a delicious treat. It’s easy to customize, so feel free to swap out or add your favorite dried fruits, nuts, and seeds.

Victoria de la Maza
Victoria de la Maza
Author
Victoria de la Maza is an award-winning cookbook author, columnist, and international TV host. Passionate about great food, she combines American traditions with her European heritage to create classic-with-a-twist recipes and ideas for stylish entertaining at home. Subscribe to her weekly newsletter, "Diary of a Serial Hostess,” at VictoriaDeLaMaza.substack.com
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