vegan recipes

Poultry, meat, and fish are not vegan foods because in the vegan view animal products and by-products such as honey, eggs, dairy products, and certain cosmetics are not ethical choices.

To make a vegan sushi roll you can use toasted nori sheets. They don’t need to be warmed up or anything, you just lay them on a cutting board to fill them up. Each nori sheet has only 10 calories so you can make two of them per person with a lot of filling.

Are you one of those newly-committed vegans and are afraid that your dessert can’t go without any dairy product? To ease your worries we have combined ten of the most delicious vegan desserts that are both diary free and a perfect way to end your summer!

This Ocean-Friendly Mock Tuna Salad skips the vegan mayo and uses white miso, grainy mustard, and sweet pickle relish for flavoring instead. There is some added salt and sugar from the spices, but I think it’s worth it to re-create a cruelty-free, easy, delicious alternative to a real tuna salad.