Pages of Gratitude: Exploring Thanksgiving in Literature

Here’s a look at thanksgiving themes and one Thanksgiving story.
Pages of Gratitude: Exploring Thanksgiving in Literature
"Thanksgiving Day - The Dinner," 1858, by Winslow Homer. Cleveland Museum of Art. Millions of Americans gather every year in the spirit of the first pilgrims to celebrate family and togetherness. Public Domain
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Millions of Americans gather every year in the spirit of the first Pilgrims to celebrate family and togetherness. Since William Bradford gave an account of the First Thanksgiving in “Of Plymouth Plantation,” other writers have also put pen to paper to describe more recent versions of this holiday, real or imagined. Less, however, than you might think.

There’s Truman Capote’s short story “The Thanksgiving Visitor” and some scattered quotes about the holiday from Mark Twain and others. But depictions of Thanksgiving in classic American literature are rare.

Louisa May Alcott

Louisa M. Alcott between 1859 and 1870. Boston Public Library. (Public Domain)
Louisa M. Alcott between 1859 and 1870. Boston Public Library. Public Domain

The most notable case is probably Louisa May Alcott’s short story “An Old-Fashioned Thanksgiving.” It might also be the best Thanksgiving story in which cooking is the main plotline.

The Bassetts, a New Hampshire family, are “poor in money, but rich in land and love.” While preparing a Thanksgiving feast, Mrs. Bassett is called away to look after her sick mother, leaving her eldest daughter, Tilly, in charge.

Tilly takes to her new role with gusto, but a series of mishaps ensue as the inexperienced children bungle the recipes. While her brothers ruin their appetites on “doughnuts and cheese,” Tilly’s younger sister Prue accidentally mixes catnip and wormwood into the stuffing. Tilly observes, “It doesn’t smell just right, but I suppose it will when it is cooked.”

When Mrs. Bassett returns with other family members in tow, they all laugh at the meal’s shortcomings, despite “choking” over the stuffing and tasting pudding “as hard and heavy as one of the stone balls on Squire Dunkin’s great gate.”

They finish the evening with “apples and cider, chat and singing,” and the guests all go on their merry way.

“Aunt Jo's Scrap-Bag” with frontispiece illustration for poem “An Old-Fashioned Thanksgiving” by Louisa May Alcott, circa 1885. Internet Archive. (Public Domain)
“Aunt Jo's Scrap-Bag” with frontispiece illustration for poem “An Old-Fashioned Thanksgiving” by Louisa May Alcott, circa 1885. Internet Archive. Public Domain
Alcott’s story is full of alliteration, colloquial dialogue, and charming details about family life in the 19th century. It’s also worth checking out the 2008 television adaptation of the same name, starring Jacqueline Bisset and Helene Joy.

3 Poets on Thanksgiving Themes

If we move beyond a strict definition of Thanksgiving literature in terms of subject matter and think instead about what the holiday symbolizes, we'll find a wider selection of authors to draw upon. Gratitude, generosity, and togetherness are themes found in much of world literature.
Three poets, in particular, are famous for works that resonate with Thanksgiving themes.

Homer

Homer may seem an odd choice, since the ancient Greeks didn’t celebrate Thanksgiving. But there are many parallels to modern life in his lines.
“The Odyssey” has famously been described as “that eating poem” because of its many scenes depicting feasting. In Book 1, when Athena flies to Ithaca in disguise, Telemachus welcomes her by saying,

Greetings, stranger! Here in our house you'll find a royal welcome. Have supper first, then tell us what you need. (trans. Robert Fagles)

After Telemachus escorts Athena to a place of honor, his servants bring her “bread,” “appetizers aplenty,” “platters of meat,” and “golden cups” of wine. The Greeks’ lavish hospitality and affinity for public dining might be seen as a precursor to our holiday.

John Keats

A print of John Keats after Joseph Severn, 19th century. (<a href="https://commons.wikimedia.org/wiki/File:John_Keats._Photogravure_after_J._Severn._Wellcome_V0003192.jpg" target="_blank" rel="nofollow noopener">Wellcome Images</a>/<a href="https://creativecommons.org/licenses/by/4.0/deed.en" target="_blank" rel="nofollow noopener">CC BY 4.0</a>)
A print of John Keats after Joseph Severn, 19th century. Wellcome Images/CC BY 4.0
While the first Thanksgiving was held in New England, the holiday has never been celebrated over in Old England. Still, British poet John Keats’s ode, “To Autumn,” perfectly encapsulates the Thanksgiving season. It begins:

Season of mists and mellow fruitfulness, Close bosom-friend of the maturing sun; Conspiring with him how to load and bless With fruit the vines that round the thatch-eves run; To bend with apples the moss’d cottage-trees, And fill all fruit with ripeness to the core; To swell the gourd, and plump the hazel shells  With a sweet kernel ...

"Allegory of the Autumn Harvest," 17th century, by Giovan Battista Ruoppolo. Oil on canvas. Museum of Art in Lodz, Poland. (Public Domain)
"Allegory of the Autumn Harvest," 17th century, by Giovan Battista Ruoppolo. Oil on canvas. Museum of Art in Lodz, Poland. Public Domain
Few writers anywhere can match Keats for sensuous imagery. If you’re like me, your mouth is watering with his descriptions of apples and “plump” hazel shells. “To swell the gourd” could be the motto of every pumpkin grower, the farmer so essential to our favorite holiday desert. And Keats’s opening line, “Season of mists and mellow fruitfulness,” is an ideal portrayal of autumn’s ambience.

Robert Frost

American writer Robert Frost from "Tendencies in Modern American Poetry" by Amy Lowell, 1917. Internet Archive. (Public Domain)
American writer Robert Frost from "Tendencies in Modern American Poetry" by Amy Lowell, 1917. Internet Archive. Public Domain

Frost is beloved for his depictions of American rural life. Much of his poetry reverberates with themes of the harvest and thanksgiving (in the broader sense of that term).

In “The Death of the Hired Man,” we encounter the lines: “Home is the place where, when you have to go there, They have to take you in.”

Echoing Homer, we can see that hospitality is just as important now as it was in the time of Odysseus. However, taking advantage of this custom today is unlikely to start a blood feud.

In another Frost poem, “After Apple-Picking,” the narrator has had enough of his work:

For I have had too much Of apple-picking: I am overtired Of the great harvest I myself desired. There were ten thousand thousand fruit to touch, Cherish in hand, lift down, and not let fall.

"The Apple Harvest," circa 1885, by Lajos Karcsay. Exhibited at the Hungarian National Gallery, Budapest. (<a href="https://commons.wikimedia.org/wiki/File:Apple_harvest_Lajos_Karcsay.jpg" target="_blank" rel="nofollow noopener">Yelkrokoyade</a>/<a href="https://creativecommons.org/licenses/by-sa/3.0/deed.en" target="_blank" rel="nofollow noopener">CC BY-SA 3.0</a>)
"The Apple Harvest," circa 1885, by Lajos Karcsay. Exhibited at the Hungarian National Gallery, Budapest. Yelkrokoyade/CC BY-SA 3.0

Beyond the obvious references to the harvest, one could draw more symbolic analogies to Thanksgiving here. In these lines, and the narrator feeling a need for rest coming on at the end, I’m reminded of the surfeit one feels after emptying the dinner table, and the abundance of tryptophan in turkey that makes many of us want to take a nap.

In celebrating community and nature, Thanksgiving-themed literature invites us all to reflect on the power of gratitude and the simple joys of the season.

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Andrew Benson Brown
Andrew Benson Brown
Author
Andrew Benson Brown is a Missouri-based poet, journalist, and writing coach. He is an editor at Bard Owl Publishing and Communications and the author of “Legends of Liberty,” an epic poem about the American Revolution. For more information, visit Apollogist.wordpress.com.