The restaurant Louro hosts Monday Nossa Mesa Supper Club dinners, BYOB affairs, with dinner themes ranging from sustainable seafood to “Mad Men.”
On July 21, chef Dave Santos is hosting “Papa Hemingway’s Birthday Feast” in honor of Ernest Hemingway’s 115th birthday. The eight-course menu retraces his many travels through Europe, the Americas, and Africa. Some dishes include Chorizo with Piquillo Peppers & Poached Eggs (Spain) and Spiced Goat with Corn & Beans (Africa). Price per person is $65 and BYO beer or wine.
Louro
142 W. 10th St.
212-206-0606
www.louronyc.com
