What creates a perfect kitchen? Is it the inviting aromas or the sizzle of pans crafting culinary delights? Perhaps it’s the joyful chatter of loved ones. Yet, amidst this bustling scene, one crucial element is often overlooked—the cutting board.
The cutting board stands as a cornerstone in any kitchen, where ingredients are transformed into delectable creations. But what distinguishes the finest cutting boards? Is it the material they’re made from, their craftsmanship, or their functionality?
Join us as we uncover the essential cutting boards tailored to meet all your kitchen requirements and more.
The Breakdown:
OXO Good Grips Plastic Carving & Cutting Board
OXO Good Grips
TeakHaus Edge Grain
Ironwood Gourmet Prep Station
Yoshihiro Cutting Board
Royal Craft Wood
Hiware Bamboo Cutting Board
Farberware Large Cutting Board
Smirly Cutting Board
Farberware Wooden Cutting Board
Plastic Cutting Boards
OXO Good Grips Plastic Carving & Cutting Board
OXO Good Grips Plastic Carving & Cutting BoardThe OXO Good Grips cutting board is an amazing addition to any kitchen. The board’s main material is durable plastic. It offers a vast surface for slicing, dicing, and carving meats, fruits, and vegetables.
The design includes a non-slip grip around the edges. This ensures stability during use and prevents unwanted accidents. The board’s smooth surface is gentle on knives, preserving their sharpness over time.
This cutting board is easy to wash and is a reliable choice for everyday meal preparation. The OXO Good Grips cutting board is sure to become an essential tool in your kitchen whether you’re a pro chef or a beginner cook.
Key Features
- OXO Good Grips holds roasts and poultry
- Double-sided, non-porous surfaces resist odors and won’t dull knife blades
- The soft-tapered edges form comfortable handles for carrying
- Integrated drip-catcher and easy-pour corners minimize messes
- Non-slip feet keep the board in place while chopping and slicing
- This double-sided board has a solid side for produce and a grooved side for meat
- A drip catcher with easy-pour corners to take care of liquid run-off
- The soft, tapered edges double as a comfortable handle. Non-slip feet keep the board in place as you slice
Pros
TeakHaus Edge Grain Cutting Board
- Large enough in size and space to use for any purpose
- Easy to clean after you’re done with the cutting
- Light-weight and easy to carry around the kitchen
- Bowed in the middle. This may cause problems in the cutting process
- Slippery surface. Might cause the ingredients to slip
- Too thin. Needs more thickness, as advertised
TeakHaus Edge Grain Cutting Board
TeakHaus Edge Grain Cutting BoardThe TeakHaus cutting board is a high-class kitchen accessory. It’s built from high-quality teak wood, known for its durability and natural beauty. This cutting board offers a stable surface. You can use it for all your chopping, slicing, and dicing needs.
The smooth surface is gentle on knives, helping to maintain their sharpness over time. Its polished design and rich wood make it a great addition to any kitchen.
The TeakHaus cutting board is perfect for everyday cooking. It is also great for serving appetizers. The board mixes usefulness with excellent style.
Key Features
- The TeakHaus edge grain cutting board goes beyond function. It embodies beauty, sustainability, and longevity.
- Teak is a durable tropical wood with superior moisture endurance.
- A TeakHaus cutting board can last a lifetime with proper care and usage.
- TeakHaus products are FSC certified, validating the origin of the teak wood.
Pros
Ironwood Gourmet Chef’s Board
- The beautiful appearance adds elegance to any kitchen
- The stability makes heavy cutting way too easier
- The size and the space are large enough to use for any purpose
- Very high price and cost for value. There are cheaper alternatives
- Possibility of splits in the teak wood. This might indicate a glitch in production
- A little heavy. Might be difficult to move around the kitchen
Ironwood Gourmet Prep Station Cutting Board
Ironwood Gourmet Chef’s BoardThe Ironwood Gourmet Prep Station is an incredible cutting board. It is made from pure acacia wood. Its structure provides a durable surface. It’s perfect for chopping, slicing, and dicing.
The large size of this board offers a lot of space for food preparation, so it’s ideal for both home cooks and pro chefs. This cutting board has a natural wood finish that adds a touch of beauty to any kitchen.
The Acacia wood is famous for its amazing grain patterns and rich colors. These factors make each board unique.
The Ironwood Gourmet Prep Station can also work as a nice serving platter for appetizers. Its versatility makes it a must-have kitchen accessory.
Key Features
- Made of acacia wood, known for its unique and natural contrasting patterns.
- A large end-grain cutting board makes a great gift idea for any occasion.
- End-grain wood is a cost-effective material. It minimizes wear and tear on both cutlery and board.
- Multi-functional board. Serves as a prep station, cutting and serving board.
- Easy to maintain and clean, simply wash with warm, soapy water and set out to dry.
Pros
Yoshihiro Hi-soft Cutting Board
- Very nice quality and decent options for the price
- Large enough in size and space to use for any purpose
- Beautiful design and style. Suits any kitchen
- Possibility of cracks and stains due to either weak production or poor shipment
- Not durable enough for the long run
- Visible wood glue due to production errors
Yoshihiro Hi-soft Cutting Board
Yoshihiro Hi-soft Cutting BoardThe Yoshihiro cutting board is a premium kitchen tool. This cutting board has hi-soft material. It provides a gentle surface that is easy on knives.
Its construction ensures durability and longevity. This makes it suitable for long-time use in busy kitchens. The cutting board is large, offering space for food preparation. This allows for efficient chopping, slicing, and dicing.
The Yoshihiro cutting board is also easy to clean. It has a surface that resists bacteria growth. Its minimalist design adds a touch of elegance to any kitchen countertop. It is a practical and stylish addition to your kitchen.
This cutting board is sure to elevate your cooking experience.
Key Features
- The Hi-soft cutting board is constructed to be the best cutting surface for high-carbon steel knives.
- It features a high-quality synthetic material. The material is designed to minimize stress on your hand and impact on the blade.
- Allows for easy cleaning.
Pros
Royal Craft Wood Cutting Boards
- Large enough in size of the surface to use for any purpose
- Reasonable price in comparison to similar products
- Comes in various sizes based on various needs
- Permits bacterial and fungal growth within its surface
Royal Craft Wood Cutting Boards
Royal Craft Wood Cutting BoardsThe Royal Craft Wood cutting boards are high-quality kitchen accessories. They are crafted with precision and care. We make these cutting boards from premium bamboo. They offer a durable and economical surface for all your food preparation needs.
We design the Royal Craft Wood cutting boards with versatility in mind. They come in a variety of sizes and shapes to suit different culinary tasks. There’s a cutting board to fit your needs. Do you need a large surface for chopping vegetables? Or a smaller board for slicing fruit?
These cutting boards are practical. They are also stylish and elegant. They have a natural wood grain that adds warmth and character to any kitchen. They are easy to clean and maintain.
They are a practical and reliable choice for both professional chefs and home cooks. You can enjoy the perfect mixture of functionality and style with these boards.
Key Features
- Three perfectly sized serving boards come in a convenient set of 3.
- This board features built-in carrying handles. You’ll be able to transfer ingredients to your stove without hassle.
- Smooth bamboo wood is gentle on your knife blades. It keeps them from quickly dulling.
- These professional-grade cutting boards are versatile. You can use them anywhere. They work in industrial restaurant kitchens and in your own home for daily cooking. Each of these chopping boards is thoughtfully crafted with deep juice grooves. The grooves catch liquid runoff from meat, fruit, and other ingredients.
- Royal Craft Wood offers a 1-year warranty. They also have a money-back guarantee. Plus, they offer 24/7 customer support.
Pros
Hiware Extra Large Bamboo Cutting Board
- Amazing value and versatility for the price
- Ease of use and ease of cleaning after use
- Easy to handle and hold while cutting
- Not very durable for long-term use
Hiware Bamboo Cutting Board
Hiware Extra Large Bamboo Cutting BoardThe Hiware bamboo cutting board is a premium kitchen essential. It is designed to enhance your culinary experience.
This cutting board is extra-large. It provides ample space for chopping, slicing, and dicing a variety of ingredients. This makes it perfect for meal-prepping or entertaining guests.
The natural bamboo material is gentle on knives. It helps to preserve their sharpness and extend their lifespan.
The Hiware cutting board is functional. Its stylish design complements any kitchen decor. Its smooth surface is easy to clean and maintain. This ensures long-lasting performance for years to come.
Key Features:
- Larger size yet proper weight. It is stable on the countertop and not too heavy to carry.
- It is environmentally friendly and food-safe. It is strong and resilient. It is ideal for slicing bread, fruits, vegetables, meats, steaks, cheeses, or as a serving tray.
- Exquisite craft makes this cutting board very durable and strong. It’s not overly thick. After meticulous polishing, it is very smooth and extremely flat. It doesn’t have any burrs, cracks, splinters, etc.
- The built-in juice groove surrounds the edge. It maximizes the cutting area.
- It won’t damage the knife by causing cracks or dullness.
Pros
Farberware Large Cutting Board
- Easy to clean to wash after every use
- Very good value for the price tag
- Enough space on the surface
- Not stable, bamboo pieces might fall apart
Farberware Large Cutting Board
Farberware Large Cutting BoardThe Farberware Large cutting board is a simple kitchen tool for preparing food. Made from strong plastic, it gives you plenty of room to chop, slice, and dice many ingredients at once.
It’s easy to clean, lightweight, and won’t dull your knives. Perfect for any cook, it makes meal prep an easy route.
Key Features
- This cutting board is made of polypropylene plastic. The poly material is nonabsorbent, nonporous, and will not harbor stains. It is gentle on knives, keeping their blades from getting dull quickly.
- This cutting board is reversible for double the cutting surface. It features a hand hole for added control and stability.
- It is ideal for cutting, slicing, and chopping meats, poultry, fish, and vegetables.
Pros
SMIRLY Bamboo Cutting Boards
- Easy to clean and wash after the cutting is finished
- Low price for the offered value and options
- Not enough thickness
Smirly Wood Cutting Boards for Kitchen
SMIRLY Bamboo Cutting BoardsSmirly wood cutting boards for the kitchen are versatile tools for cooking tasks. Made from wood, they offer a sturdy surface for chopping, slicing, and dicing. These cutting boards have a natural aesthetic.
They add a touch of warmth to your kitchen decor. They’re practical, easy to clean, and suitable for all your culinary needs.
Key Features
- Designed for ultimate convenience and packed with practical features.
- The special holder provides organized storage for boards of various sizes
- Smirly’s cutting board set includes three thick and versatile bamboo boards. each has its purpose
Pros
Farberware 3-Piece Bamboo Cutting Board
- High-quality bamboo wood with good endurance
- Resilient against bacteria or any kind of microbes
- Versatile and useful for different occasions
- Might come with damage in the packaging or the board itself
Farberware 3-Piece Wooden Cutting Board Set
Farberware 3-Piece Bamboo Cutting BoardThe Farberware 3-piece wooden cutting board Set is a decent addition to your kitchen. It includes three different-sized cutting boards made from stable wood. These boards are gentle on knives and easy to clean.
Whether you’re a beginner or an experienced cook, this set is perfect for all your cooking needs.
Key Features
- This set includes three cutting boards. A large one, a medium one, and a small one. Each for different purposes.
- This set is made of bamboo. Bamboo is highly replenishable, durable, and easy to care for.
- These boards have a reversible cutting surface perfect for everyday food preparation.
- These wooden boards can also be used as a fancy tray for appetizers.
Pros
WK Plastic Cutting Boards for the Kitchen
- It is lightweight and easy to move around
- 3 different cutting boards in one package
- Easy to clean and wash after you’re done
- Not durable. Not suitable for long-time use
- Not thick enough. The boards could have more thickness
WK Plastic Cutting Boards for the Kitchen
WK Plastic Cutting Boards for the KitchenPlastic cutting boards are useful tools for your kitchen. They’re lightweight, easy to clean, and come in various sizes. Whether you’re chopping vegetables or slicing meat, a plastic cutting board is practical and convenient.
Key Features
- This cutting board is thicker and more durable than other flexible cutting boards. It’s 1.2mm thick.
- You can cut different food with different sizes or colors of cutting boards. This way, you can cut food of various sizes or colors. The large cutting board (11.5x14.5”) is for meat, fish, or chicken. The middle one (9.5x13”) is for veggies and bread. The small cutting board (7.3x11.5”) is for fruit and onions.
- The back of the chopping board has a waffle texture. This design increases stability.
Pros
- Withstands heavy cutting and has a high tolerance
- Flexible and versatile for any kind of cutting
- Easy to wash and clean after every use
- Too soft and not tolerant enough for hard cutting
- Not very stable for very heavy cuttings
Best Cutting Boards’ Reviews
OXO Good Grips Cutting Board
Customers like the size, ease of cleaning, thickness, and appearance of the OXO Good Grips cutting board. They mention that it’s large enough in size to use for salad vegetables, and big slabs of meat and that it is dishwasher safe.That said, some complain about the damage. Opinions are mixed on value and stability.
TeakHaus Edge Grain Cutting Board
Customers like the appearance, size, and performance of the TeakHaus cutting board. For example, they mention it looks beautiful, has a very large surface, and works well.That said, some complain about the splits. Opinions are mixed on weight, value, quality, and mobility.
Ironwood Gourmet Prep Station Cutting Board
Customers like the performance, weight, and value of the Ironwood Gourmet cutting board. For example, they say it does its job, it’s heavy enough not to move, and it has nice quality for the price. Customers also like the appearance and size.That said, some complaints about the durability and adhesion. They say it has cracks and stains. Opinions are mixed on quality.
Yoshihiro Professional Grade Cutting Board
Customers like the slicing and surface of the Yoshihiro cutting board. They say it’s good for slitting and dicing food and provides a slight cushion effect that protects the edge of your fine Japanese knives.They also appreciate the stability and quality of the board, saying it won’t move around under normal use.
Royal Craft Wood Cutting Boards
Customers like the quality, ease of use, value, appearance, and performance of the Royal Craft Wood cutting board. They mention that it’s well made, easy to handle, and a great value for the price.Customers also appreciate performance, size, and ease of cleaning. That said, some complain about the durability. They say that the material comes splintered and that it will eventually slit in half.
Hiware Extra Large Bamboo Cutting Board
Customers like the value, weight, size, and ease of cleaning of the Hiware bamboo cutting board. They mention that it has excellent value, is hefty, and has a perfect amount of presentation space.They also like the appearance, ease of use, and quality. However, some customers have reported issues with the stability of the board.
Farberware Large Cutting Board
Customers like the performance, ease of cleaning, value, and weight of the Farberware large cutting board. They mention that it works perfectly for their needs, is easy to clean, and is dishwasher safe. Some appreciate the size and quality.That said, some complain that the thickness is a bit thinner than advertised. Opinions are mixed on stability.
Smirly Wood Cutting Boards For Kitchen
Customers like the appearance, quality, and value of the Smirly cutting board. They mention that it’s really nice looking, the handles and the juice groove are very well designed, and that it is very good for the price. They like the size, performance, and ease of cleaning.However, some customers have reported that the boards have splintered and started to split after about five uses. Customers differ on sturdiness.
Farberware Wooden Cutting Board Set
Customers like the value, performance, and cleaning of the Farberware wooden cutting board. They mention that it’s a good cheap set of cutting boards, does the job well enough, and is easy to clean. They’re also satisfied with the weight, size, and appearance.However, some customers are disappointed with the thickness and durability.
Plastic Cutting Boards for the Kitchen
Customers like the versatility and ease of use of plastic cutting boards for the kitchen. They mention it’s multi-purpose, easy to clean after use, and easy to store. They appreciate the value for money and the quality of the product. They are satisfied with the size.However, some customers have mixed opinions on weight and stability.
FAQ
What Kind of Cutting Boards Are the Best?
The best cutting boards come in wood, plastic, bamboo, or composite materials. Each type has its benefits, like durability, knife-friendliness, and ease of cleaning. It’s mainly about what works best for your cooking style and preferences.What is the Healthiest Cutting Board to Use?
The healthiest cutting board depends on personal choice. Many prefer wooden boards, like maple or bamboo, because they have natural properties. These properties can stop bacteria growth.Wood is also less likely to develop deep grooves where bacteria can hide, unlike plastic. But whatever type you choose, make sure to clean it regularly to keep it hygienic.
What Wood is Not Good for Cutting Boards?
Soft woods like pine or cedar are not suitable for cutting boards. They are prone to damage and can harbor bacteria more easily. These woods are softer and more porous. They can develop deep grooves and scratches from knives.This provides a breeding ground for bacteria. Additionally, softwoods are more likely to splinter or break. They can leave small wood particles in your food, which is not safe to consume.
Therefore, it’s best to avoid using softwood for cutting boards. Opt for harder, more durable woods like maple or bamboo instead.
Do Professional Kitchens Use Cutting Boards?
Yes, professional kitchens use cutting boards. They’re essential tools for preparing food. They provide a clean and stable surface for chopping and slicing. Cutting boards help keep kitchen areas clean and prevent cross-contamination between different foods.They’re often made from sturdy materials like wood or plastic. This helps them withstand frequent use and cleaning.
Which Cutting Boards Don’t Hold Bacteria?
No cutting board completely stops bacteria from sticking to its surface. Some, like certain types of wood, can resist bacteria to some extent. Proper cleaning is still important.Wash the board with hot, soapy water and dry it well after each use. This helps reduce bacteria. It’s also a good idea to use different boards for different foods to avoid spreading bacteria.
Is it OK to Cut Meat on a Wooden Cutting Board?
Yes, it’s perfectly fine to use a wood cutting board for cutting meat. Wood boards are durable and provide a stable surface for slicing through meats. However, it’s important to clean the board thoroughly after each use.This prevents bacterial contamination and removes any traces of raw meat. Wash the board with hot, soapy water. Allow it to air dry completely. This is essential for maintaining hygiene.
Additionally, consider using separate cutting boards for different types of food. This helps prevent cross-contamination. With proper care, a wood cutting board can be a safe and reliable tool for preparing meat in your kitchen.
Does White Vinegar Help With Disinfecting Cutting Boards?
Yes, white vinegar can disinfect cutting boards somewhat. Mix equal parts white vinegar and water, then spray or wipe the solution onto the board after washing it. Let it sit for a few minutes before rinsing.However, for serious disinfection, commercial cleaners or bleach may be more effective.
Conclusion
In summary, when choosing a cutting board, go for one that fits your needs. Look for durability, easy cleaning, and knife-friendly materials like wood, plastic, bamboo, or composite.For a great pick, consider the Royal Craft Wood cutting boards. They come in a set of three, offer excellent value for money, and are highly versatile, with many satisfied customer reviews.
