Beyond Cholesterol Lies a New Approach to Heart Health

Advanced lipid testing and other markers can reveal key aspects of metabolic health, according to the experts.
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Imagine a room full of your closest friends and family. The odds are that heart disease will affect at least one of them. Heart disease is the leading cause of death for both men and women in the United States, claiming a life every 33 seconds. For decades, we have been told that lowering low-density liproprotein (LDL) cholesterol—so-called bad cholesterol—is the key to heart health. But with odds like that, something isn’t adding up.

“I think the current model is oversimplified and rather myopic,” Nick Norwitz, a Harvard medical student who holds a doctorate in physiology from Oxford, told The Epoch Times. “LDL is the most common biomarker now. There are better markers.”

Beyond LDL

You might have had your cholesterol checked and been told that everything looks normal. But those standard tests may only be telling part of the story. Traditional cholesterol tests, while still valuable, measure cholesterol amounts.

They miss important details about the quality and behavior of cholesterol particles and other key metabolic factors. This is why a “normal” cholesterol level isn’t always a guarantee of low risk. To understand your risk, you may need to dig deeper with advanced lipid testing.

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Emerging research is painting a new picture: Focusing solely on “bad” cholesterol misses pivotal pieces of the puzzle. Factors such as the size and composition of particles of high-density lipoprotein (HDL) cholesterol—the so-called good cholesterol—along with triglyceride levels and overall metabolic health, are equally, if not more, important in preventing heart disease. This new understanding is reshaping how we assess heart health, shifting the lens to a more comprehensive, preventive, and personalized approach that prioritizes lifestyle changes such as diet and exercise, according to Norwitz.

Metabolic Health and Heart Disease

Think of your body’s metabolic health as the engine of a car. When it’s running smoothly, you feel energetic and well.

But imagine feeling constantly tired, noticing your clothes are tighter around the middle, and struggling to keep your blood sugar in check. Now the engine isn’t running as well. These symptoms could be signs of metabolic syndrome—a cluster of health issues that increase your risk of heart disease. Metabolic syndrome is like having several warning lights flashing on your dashboard: belly fat, high triglycerides, low HDL cholesterol, high blood pressure, and high blood sugar.

The issues associated with metabolic syndrome are often connected, with insulin resistance frequently being the root cause. High triglycerides—often a consequence of a high-carbohydrate diet—and elevated glucose levels are strong indicators of insulin resistance. Reduced insulin sensitivity can develop years before it shows up on standard blood tests.

The A1C test measures your average blood sugar levels over the past three months, providing your physician with a useful indicator of how well your blood glucose levels have been controlled over time. The results help assess your risk for diabetes or manage an existing metabolic condition such as diabetes.

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“Insulin resistance happens 10 to 20 years before A1c is ever elevated [and] the body will do everything to correct itself until it can’t,” Shannon Davis, a registered dietitian and metabolic health specialist, told The Epoch Times via email.

Insulin helps your body use blood sugar for energy. When you’re insulin resistant, your cells don’t respond properly to insulin, leading to high blood sugar and a cascade of other metabolic problems. Together, these problems can significantly increase your risk of heart disease, stroke, and other serious cardiovascular events.

To understand these complex interactions, we need to explore the roles of cholesterol and how it moves throughout the body.

Cholesterol and Its Carriers

Cholesterol is a fat-associated substance essential for building healthy cells and producing vital hormones such as vitamin D. It’s not inherently bad. Your liver produces most of the cholesterol circulating in your body. The real issue lies in how cholesterol is transported.

“Your liver makes most of the cholesterol that’s circulating around, and your body’s pretty good at maintaining a homeostasis,“ Norwitz said. ”So if you eat more cholesterol, your liver makes less. If you eat less cholesterol, your liver makes more.”

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Since cholesterol doesn’t dissolve in blood, it’s transported by lipoproteins, which resemble tiny “delivery buses” on the highway of your bloodstream. LDL primarily carries cholesterol to cells, and excess LDL—especially small, dense particles—can contribute to plaque buildup. HDL helps remove excess cholesterol from the bloodstream and returns it to the liver. In short, cholesterol is the cargo, and LDL and HDL are the vehicles that transport the cargo.

According to Davis, the issue isn’t cholesterol, but rather how its carriers, lipoproteins such as LDL and HDL, behave in the body.

LDL gets its reputation as bad cholesterol because excess amounts can contribute to plaque buildup in the arteries. These smaller particles are more likely to damage the artery wall and cause inflammation. Davis compared them to tiny buses that zip in and out of traffic, increasing the chance of crashes. These “crashes” represent inflammation, which can lead to “traffic jams” or plaque accumulation.

Conversely, larger, “fluffy” LDL particles are less likely to cause problems. HDL helps clear excess cholesterol from the bloodstream and transport it back to the liver for disposal, reducing the risk of buildup.

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In other words, the real concern lies in how LDL and HDL behave. It’s not the cholesterol itself but the actions of its carriers that can yield plaque buildup.

Complex Landscape

For years, we’ve been told that lowering LDL cholesterol is the primary way to protect our hearts, but the reality is more nuanced. While elevated LDL can contribute to risk, its impact is conditional, as it’s inextricably linked to overall metabolic health and other factors.

One factor is the amount of apolipoprotein B (ApoB) in your blood, a protein that transports cholesterol and other fats. This can be measured with the ApoB test.

“The risk associated with ApoB and LDL counts is context-dependent,” Norwitz said.

This context involves an intricate interaction of lipids, metabolic factors, and lifestyle.

Lipids and Lipoproteins

Lipoproteins transport cholesterol through the bloodstream, and their characteristics—such as size, density, and function—can significantly influence heart disease risk.
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Particle characteristics: Beyond total LDL, particle characteristics are crucial. Research shows a complex relationship between LDL and plaque buildup. Some studies have found a weak correlation, while others have linked higher LDL levels in certain people with a higher risk of death. This highlights the importance of considering particle characteristics, including particle size and density—not just total LDL.
HDL cholesterol: HDL helps remove excess cholesterol, but quality matters as much as quantity. Larger HDL particles are more effective at carrying cholesterol to the liver. A January study in the International Journal of Cardiology found that higher levels of small HDL particles were associated with early signs of heart disease, whereas LDL cholesterol was not.
Triglycerides: High triglycerides pose a risk to heart health, regardless of HDL or LDL levels. Managing triglycerides is a key part of cardiovascular health.
Lipoprotein(a): This genetically determined risk factor for heart disease increases risk at high levels. However, its impact can be modified by other factors—most notably, diabetes. One study found that high lipoprotein(a) predicted future heart problems in those without diabetes, but not in those with diabetes, highlighting the complexity of the relationship.
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Understanding these nuances allows for a more personalized and effective approach to heart health.

Metabolic Factors

Metabolic health plays a central role in cardiovascular risk. Factors such as blood sugar regulation and dietary choices can directly influence how the body handles cholesterol and inflammation.
Blood sugar control: Maintaining healthy blood sugar levels is essential. Research links blood sugar to heart disease risk, even when levels are considered “normal.” Proactive blood sugar management, primarily through diet, is critical.
Ketogenic diet: Different diets can influence metabolic health. The ketogenic diet is a low-carbohydrate, high-fat way of eating that puts the body into a metabolic state in which it burns fat for energy instead of carbohydrates. Research suggests that ketogenic diets, despite potentially raising LDL cholesterol, may not necessarily increase plaque buildup. This hints at other mechanisms influencing plaque development beyond just LDL levels.

Other Influences

Beyond blood markers and diet, long-term exposure and lifestyle habits also shape heart health. Preventive strategies and daily behaviors can either increase or reduce cardiovascular risk over time.
Lifetime exposure: Cumulative LDL exposure over time is a key driver of plaque accumulation. This highlights the importance of early preventive measures. Even if you’re young and healthy, maintaining healthy habits now can significantly reduce your lifetime risk.
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Lifestyle factors: Daily habits such as exercise, sleep, and stress management play a major role in metabolic health and influence how LDL affects heart disease risk.

Advanced Cardiovascular Testing

Let’s say you’re concerned about your heart health. You visit your doctor, and he performs a standard cholesterol test. Your results come back normal—but you still have some nagging concerns. What if there’s more to the story?
Advanced cardiovascular testing can provide a more complete picture of your risk, allowing you and your doctor to create a personalized prevention plan. This approach can include the following:

Lipid Markers

LDL particle number: This may be a better predictor of risk than traditional LDL cholesterol, particularly in people with diabetes or metabolic syndrome.
LDL particle size: Smaller, denser LDL particles are more prone to plaque formation.
ApoB: This reflects the total number of plaque-forming lipoprotein particles.
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Lipoprotein(a): Sometimes referred to as the “sticky” type of LDL particle, this genetically determined marker is linked to an increased risk of arterial blockages.
Triglyceride/HDL ratio: This marker is a valuable indicator of metabolic health and insulin resistance, as well as a predictor of heart disease. Insulin resistance causes increased triglycerides and decreased HDL cholesterol. A higher ratio suggests poorer metabolic health and a greater risk of heart disease due to a higher level of circulating fats and reduced levels of protective cholesterol.

According to Norwitz, if you have lower triglycerides—less than 100 milligrams per deciliter (mg/dl)—and higher HDL cholesterol—more than 50 mg/dl—it is generally a sign of better metabolic health.

“I believe that triglycerides and HDL are not spoken of highly because there’s not a good medication to correct them,” Davis said.

Metabolic and Inflammatory Markers

In addition to cholesterol-related markers, tests that assess blood sugar regulation and inflammation can offer deeper insights into your overall cardiovascular risk.
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Fasting glucose and hemoglobin A1c (HbA1c): ​These tests are essential for blood sugar control. Fasting glucose measures blood sugar after an overnight fast, while HbA1c reflects your average blood sugar over the past three months. Elevated levels can indicate insulin resistance or diabetes, both of which significantly increase cardiovascular risk.
Insulin levels: These offer additional insight into insulin resistance, often preceding changes in blood sugar.
Inflammatory markers: Certain markers indicate inflammation-related cardiovascular risk. Elevated high-sensitivity C-reactive protein levels can predict future heart attacks, strokes, and other cardiovascular events in both healthy people and those with existing heart conditions.

Lifestyle Approaches to Heart Health

Your lifestyle plays a powerful role in your heart health. While genetics contribute, the choices you make every day—such as what you eat and how active you are—have a profound effect. Making significant lifestyle changes can seem daunting, but even small, consistent steps, when combined over time, can make a big difference.

The heart is a muscle, and like any muscle, it thrives on regular exercise. While exercise is often associated with weight loss, its cardiovascular benefits extend beyond calorie expenditure. Combating sedentary behavior is also crucial, as prolonged inactivity significantly increases risk. Regardless of your overall physical activity levels, more sitting time is linked to a higher risk of heart disease.

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Both aerobic exercise and resistance training are important for heart health. Aerobic exercise improves cardiovascular fitness, while resistance training builds muscle mass.

“The more muscle we have, the better our glucose will be controlled and the more insulin sensitive we will be,” Davis said.

Muscle tissue plays a major role in glucose metabolism. Increased muscle mass makes your body more sensitive to insulin, helping regulate blood sugar and reducing the risk of insulin resistance and Type 2 diabetes. Regular exercise, especially aerobic activity, can also help raise HDL levels in some people. The most effective exercise regimen likely combines both aerobic exercise and resistance training for comprehensive cardiovascular benefits.

While exercise is critical, diet plays an even more significant role in cardiovascular health. Dietary recommendations for heart health are still debated within the medical community, but research continues to grow.

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“I think more doctors need to understand the dangers [of] recommending a low-fat diet high in carbohydrates and ... vegetable oils while placing people on a statin,” Davis said, referring to cholesterol-lowering prescription drugs.

She recommended a low-carbohydrate approach that emphasizes fiber, healthy fats, and animal protein, combined with intermittent fasting, to improve metabolic health. Intermittent fasting involves cycling between periods of eating and not eating, typically fasting overnight and into the next morning.

A 2023 Nutrients review explored ketogenic diets, suggesting that they show promise for cardiovascular disease prevention and treatment. Benefits include improved blood lipids, anti-inflammatory effects, and positive impacts on heart function, blood pressure, and weight loss. Other dietary patterns—such as the Mediterranean diet, which emphasizes fruits, vegetables, whole grains, and healthy fats such as olive oil—have also been shown to support heart health.
A 2020 meta-analysis challenged long-standing advice to limit saturated fat, finding no clear link between reducing saturated fat and lowering heart disease risk. While saturated fats may raise LDL levels, they primarily increase the less harmful, larger particles. However, research on saturated fat is ongoing.
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The impact of dietary cholesterol is also less significant than previously believed.

“Dietary cholesterol does not increase serum cholesterol in most people,” Norwitz said.

He noted that for most people, dietary cholesterol—such as that found in egg yolks—has little effect on blood cholesterol levels. He said he would choose eggs over oatmeal with bananas for better metabolic and heart health, especially in the context of Type 2 diabetes or metabolic syndrome.

Focusing solely on LDL cholesterol is not sufficient. A more comprehensive assessment of cardiovascular risk includes reviewing family history and additional blood markers. Norwitz suggested evaluating indicators such as HbA1c, insulin resistance, high-sensitivity C-reactive protein, triglycerides, and HDL cholesterol to better understand metabolic health and cardiovascular risk.

“It really is individual-dependent,” Norwitz said.

Tracking these metrics allows you to monitor the effectiveness of your lifestyle changes and make adjustments as needed. The key is to use this information to take charge of your heart health.

Jennifer Sweenie
Jennifer Sweenie
Author
Jennifer Sweenie is a New York-based health reporter. She is a nutritional therapy practitioner and trained health-supportive chef focused on functional nutrition and the power of natural, whole foods. Jennifer serves on the board of directors for Slow Food NYC and is a former board member of the Farm-to-Consumer Foundation.