GM opponents are warning that not only do the fish pose environmental risks, but it won’t be labeled so consumers won’t even know if they are buying it.
Most of the debate around genetically modified (GM) foods in Australia has focused on health and nutrition, or the potential impact on the agricultural industry. There has been less attention to the role of private, profit-driven investment in shaping GM and biotechnology.
Agricultural, food, and beverage companies have spent millions of dollars to defeat legislation in New York state that would require labels on food containing ingredients from genetically modified crops, highlighting the state’s key role in the debate about what Americans should know about the products they consume.