Focus
foodborne illnesses
Americans Are More Bothered With Leaving the Lights on Than Wasting Food, Study Says
A new Johns Hopkins University study is the first national survey ever conducted on how the public views food waste in America.
France and America Have Two Very Different Views on Dealing With Food Waste
Both the U.S. and France throw out billions of pounds of food each year. But they try to reduce food waste in different ways.
Blue Bell Ice Cream Recall: Listeria Among Deadliest of Foodborne Diseases
Though far fewer Americans are infected with listeria than other foodborne illnesses each year, it has a much higher fatality rate.
