Jennifer Segal
Author
Jennifer is a classically trained chef, Cookbook author, and busy mom.
She became interested in cooking in college while studying abroad in France and living with a French family. She is a graduate of L’Academie de Cuisine. Visit OnceUponaChef.com.
CONTACT ME
Website: https://www.onceuponachef.com/
LATEST
Perfect Pumpkin Pie
Make the perfect pumpkin pie with a buttery, flaky crust and a smooth, crack-free filling. It’s the ultimate holiday dessert.
Dutch Baby
Start your day off right with a Dutch baby—a big, puffy, German-style pancake baked in a sizzling-hot buttered skillet.
Hungarian Goulash
With tender beef and a rich broth, Hungarian goulash is a deeply satisfying dish.
Asian-Inspired BBQ Chicken
Think of this dish as chicken teriyaki with a South Asian flair, or India meets the other flavors of Asia.
Chicken Cordon Bleu
Master the classic chicken cordon bleu: juicy chicken, savory ham, and melty Gruyère cheese, all bundled up in a crispy golden crust.
Kaiserschmarrn
A cross between a fluffy pancake and a soufflé, dotted with rum-soaked raisins and caramelized, Kaiserschmarrn is a classic Austrian treat.
Brazilian Cheese Bread
Enjoy warm-from-the-oven Brazilian cheese bread with a delicately crisp exterior and gooey, cheesy center—perfect for breakfast, a snack, or a side dish.
The Best Grilled Chicken
Say goodbye to dry, bland grilled chicken breasts. This recipe guarantees juicy, flavorful chicken every time.
Philly Cheesesteaks
Learn how to make a mouthwatering Philly cheesesteak right in your own kitchen.
Smash Burgers
Pressed onto a sizzling hot griddle or skillet, smash burgers are easy to make and loaded with flavor.
