Vera Mirkin’s Vegetarian Chopped “Liver”

Vera Mirkin’s Vegetarian Chopped “Liver”
By Alesia.B/Shutterstock
Updated:
Dr Mirkin’s mother lived to 106, so she must have done something right! 
This really does taste a lot like chopped chicken liver and it is yummy.

Ingredients

3 onions, chopped 3 tablespoons olive oil 3 hard boiled eggs 2 cups walnuts cayenne and salt to taste (you may add other seasonings if you wish)

Directions

Saute the onions in oil until soft. Combine with the remaining ingredients and process in a food processor until smooth. Serve at room temperature or chilled.
Republished from DrMirkin.com
Gabe Mirkin
Gabe Mirkin
Author
Sports medicine doctor, fitness guru and long-time radio host Gabe Mirkin, M.D. brings you news and tips for your healthful lifestyle. A practicing physician for more than 50 years and a radio talk show host for 25 years, Dr. Mirkin is a graduate of Harvard University and Baylor University College of Medicine. He is one of a very few doctors board-certified in four specialties: Sports Medicine, Allergy and Immunology, Pediatrics and Pediatric Immunology.
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