Food items consumed by babies continue to have the presence of high levels of heavy metals, thus posing a risk to their development, a new study has found.
The study found that the overall risk of heavy metal contamination “hasn’t changed much in the last five years,” even as levels of arsenic, lead, and cadmium in baby foods appeared to be getting lower.
Rice and sweet potatoes were found to be “still risky,” CR said about its latest test. “In our 2018 tests, products made with rice, sweet potatoes, and, to a lesser extent, carrots tended to pose the biggest risks. Our latest tests had similar results, especially for sweet potatoes and rice.”
The content of heavy metal in baby snacks—puffs and teething wafers—was seen as “concerning” as children eat them a lot. Many of these snacks are made from rice. “Rice-based puffs are a stand-out for heavy metal contamination,” said Jane Houlihan, research director for the nonprofit group Healthy Babies Bright Futures (HBBF).
As the serving size mentioned by manufacturers can be lower than what many parents think, kids can end up eating a lot of these foods, thus exposing themselves to more heavy metals.
For instance, CR’s daily limit for Hot Kid Baby Mum-Mum Banana Teething Wafers was less than two servings per day. However, a National Health and Nutrition Examination Survey showed that 5 percent of kids eat 3.5 servings of this item daily, it said.
James E. Rogers, Consumer Reports’ director of food safety research and testing, pointed out that while the content of heavy metals declined in some of the products, it rose in others, which ended up offsetting any decreases. “So, there was little change in the amount of the foods babies could eat.”
Heavy Metals in Foods
According to the U.S. Food and Drug Administration (FDA), heavy metals like lead, cadmium, and arsenic can occur in the environment naturally as elements in the earth’s crust as well as due to human activities.“The amount of arsenic, lead, cadmium, or mercury in certain foods depends on the amount in the environment and how much the plant or animal ‘takes up’ from the environment.”
“We found no evidence to suggest that homemade baby food has lower heavy metal levels than store-bought brands. Heavy metal levels varied widely by food type, not by who made the food,” it said.
Rice cakes and crisped rice cereal were found to be “heavily contaminated with arsenic.” Sweet potatoes and fresh carrots had high levels of cadmium, arsenic, and lead. The report asked parents to skip giving the following four items to their kids—crisped rice cereal, rice cakes, rice-based puffs, and brown rice with no extra cooking water used.