New York Closes Live Poultry Markets Amid Bird Flu Outbreak

New York Closes Live Poultry Markets Amid Bird Flu Outbreak
An employee of the poultry store La Granja Live Poultry Corporation takes chickens to be slaughtered in New York on Feb. 7, 2025. Andres Kudacki/AP Photo
Rudy Blalock
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Officials ordered the temporary closure of all live poultry markets in New York City and nearby areas on Friday after bird flu was discovered in seven locations. The move comes as part of a broader effort to contain the spread of the highly pathogenic avian influenza (HPAI) that has affected farms across the nation.

Gov. Kathy Hochul announced the closures Friday morning.

“Safeguarding public health is all about being proactive, and New York State is continuing our coordinated effort to monitor for the Avian Influenza,” Hochul said in a press release from her office. “My top priority will always be to keep New Yorkers safe, and I have directed our state agencies to use all available resources to ensure we are taking every measure necessary to keep the risk to the public low.”

The closure order affects live bird markets in New York City, Westchester County, and Long Island suburbs. It requires markets to sell their current inventory, perform thorough cleaning and disinfection, and remain closed for at least five days before reopening, according to the governor’s office.

State Agriculture Commissioner Richard Ball explained the rationale behind the decision. “Following seven detections of HPAI in live bird markets in the last week, this Notice and Order is a commonsense measure aimed at getting ahead of the virus, rather than chasing it,” Ball stated in the press release.

The virus was discovered during routine inspections in live bird markets located in the Bronx, Brooklyn, and Queens boroughs of New York City. Health officials said the risk to human health remains low at this time.

“While there is no immediate threat to public health and no known cases of HPAI in humans in New York State, we support the Department of Agriculture and Markets’ latest proactive measures to prevent the spread of the disease between animals and humans,” Dr. James McDonald, New York State Health Commissioner, stated in the press release.

The U.S. Centers for Disease Control and Prevention (CDC) has reported 67 confirmed cases of bird flu in humans nationwide, with most cases being mild and occurring among farmworkers exposed to infected poultry or dairy cows.
The avian flu outbreak has had significant impacts beyond New York. Nationwide, more than 156 million birds have been affected, many on large farms that have had to cull entire flocks. This has led to concerns about egg prices, which are expected to remain high through 2025, according to CoBank, a financial services provider for the agriculture sector.

The H5N1 strain of bird flu has been spreading among various animal populations, including wild birds, poultry, and cows. Health officials advise people who come into contact with sick or dead birds to wear protective gear, including respiratory protection, eye protection, and gloves.

New York state fficials said the Department of Agriculture and Markets, Department of Health, and Department of Environmental Conservation are working together to monitor the situation and implement preventive measures.

“Through Governor Hochul’s leadership, New York State is acting aggressively to monitor for and advance actions to reduce the spread of Highly Pathogenic Avian Influenza,” Sean Mahar, interim commissioner of the state’s Department of Environmental Conservation, said in the press release.

The closure of live bird markets is expected to have economic impacts on local businesses, but state officials said they are working to minimize these effects.

“We’re working with USDA and other partners to make sure that we can minimize the economic impact to these markets, and we very much appreciate the markets’ cooperation and assistance in protecting public and animal health,” Commissioner Ball noted.

State officials are urging poultry producers of all sizes to review and strengthen their biosecurity measures. The USDA’s “Defend the Flock“ website offers resources and checklists for poultry biosecurity.

New York is also taking precautions regarding dairy cattle. The state has implemented new testing initiatives on dairy farms in response to HPAI outbreaks in livestock in other states, although no cases have been detected in New York’s livestock to date.