Vitamin D is a health supplement that many people take regularly, but a recent study found that one type of vitamin D may exacerbate Alzheimer’s disease. In light of this finding, how should we supplement vitamin D correctly?
Alzheimer’s disease (AD) has complex mechanisms, of which much is still unknown.
The Taiwanese researchers fed AD mice (transgenic mice) a diet containing sufficient vitamin D3 (cholecalciferol), or a D3-supplemented diet, and the animals subsequently showed significantly lower levels of serum vitamin D, and their AD worsened more quickly than in the control group.
- Dementia-free adults 65 years or older taking active vitamin D3 supplements (calcitriol) for over 146 days per year were 1.8 times more likely to develop dementia than those not taking the supplements.
- Dementia patients taking active vitamin D3 supplements over the long term had 2.17 times the risk of mortality than those not taking the supplements.
However, this research raises two important points that must be considered:
The vitamin D that people obtain from basking in the sun, consuming food, and taking supplements is an inactive vitamin D called cholecalciferol. It must first be converted into calcifediol in the liver before being metabolized by the kidneys to become the active vitamin D, calcitriol.
Calcitriol was used in the study of the older AD patients. It is commonly used by patients with kidney diseases, parathyroid diseases, rickets, and severe osteoporosis.
He pointed out that inactive vitamin D needs to be metabolized by the liver and kidneys to become effective. And the human body has precise regulation: When the body’s demand for vitamin D is high, it will be converted into calcitriol quickly and rapidly metabolized.
The blood test for serum vitamin D refers to calcifediol, not calcitriol, because calcifediol has the longest half-life in the body and its inventory is the best indicator of vitamin D deficiency.
Dr. Wang said that if people with insufficient vitamin D in the body are given active calcitriol, their blood test results will still show vitamin D deficiency.
This study did not observe real-world patients, but instead analyzed Taiwan’s health insurance database, which has its limitations and blind spots.
At the same time, due to their illness, chronic disease patients who take calcitriol often tend to have a low level of physical and social activity, or poor sleep quality, which are also risk factors for dementia.
The database used for the study only records the use of calcitriol, but does not have data on inactive vitamin D; it doesn’t show a correlation between inactive vitamin D intake and Alzheimer’s disease.
Is Vitamin D Supplementation Good or Bad for Alzheimer’s Disease?
There has been much research on the relationship between vitamin D and Alzheimer’s disease. A 2021 study by Harvard Medical School concluded that inactive vitamin D supplementation was not associated with cognitive decline.However, a slight cognitive benefit of vitamin D3 supplementation was observed in older Black individuals.
Some People Need Vitamin D Supplements
Active vitamin D (calcitriol) as a medicine can be used for the treatment of hypocalcemia, osteoporosis, rickets, osteomalacia, and psoriasis. Dialysis patients and chronic kidney disease patients need calcitriol to control their hypocalcemia and thyroid problems.Each medicine has its side effects, and calcitriol may, in fact, cause hypercalcemia, the increased calcification of blood vessels or tissues. Dr. Wang cautioned that patients on calcitriol should not stop taking the medicine without their doctor’s approval.
Absorbing sunlight and consuming certain foods are the best way to supplement the body if it’s deficient in inactive vitamin D. According to Dr. Chang, we shouldn’t shy away from the supplement because of the study results. The human body cannot live without vitamin D—a very important hormone essential to our bones, muscles, and many of our organs and physiological systems.
The normal development and growth of our muscles also requires vitamin D. Inadequate vitamin D levels in the body can adversely affect muscle strength and lead to muscle weakness and pain.
Vitamin D also plays other roles in the body, including reduction of inflammation and regulation of cell growth, and is essential to neuromuscular and immune function and glucose metabolism.
In addition to getting vitamin D from food, people can also use health supplements, because natural foods contain little vitamin D. Food and supplements contain two main forms of vitamin D: vitamin D2 from plant sources and vitamin D3 from animal sources. Vegetarians can opt for vitamin D2.
According to Dr. Chang, it is dangerous if the concentration of vitamin D in the body is too low, and it doesn’t bring additional benefit if it is too high. Therefore, vitamin D can be supplemented in moderation. The average person supplements about 500 IU a day, but people who are less exposed to the sun can supplement 1,000 to 2,000 IU per day.