Traditional Chinese Charm at Radiance

Renowned master chef of Cantonese Cuisine, Zi-Shoa Luo, creates delicacies at Radiance Tea House & Books, a traditional Chinese tea house with an ambiance reminiscent of the Ming Dynasty.
 Traditional Chinese Charm at Radiance
A tea pot from Radiance, a traditional Chinese tea house in New York City. Courtesy of Radiance Tea House & Books
Epoch Times Staff
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At Radiance, traditional Chinese food and charm is presented in a classical and charming ambiance reminiscent of the Ming Dynasty. The kitchen is in the hands of a renowned master chef of Cantonese Cuisine, chef Zi-Shoa Luo.

Luo has the ability to transform food into an experience of elegance and luxury while preserving the integrity of all the ingredients. His philosophy of blending ingredients to enhance the well-being of the guests offer a memorable experience of fine Chinese dining.

208 East 50th St. 212-888-8060.